Munchies
Yep, I’m back from vacation. Thanks to all who have sent birthday greetings. I had a lovely birthday thanks to a terrific set of host and hostess during my New England trip. I had never eaten so much great seafood, and I certainly enjoyed the great company.
And speaking of food, this was the theme to all my birthday presents this year. From a collection of associated beverages like cocoa and tea to the sweets like fine chocolate and all the ingredients to a perfect sundae, my taste buds and stomach are overjoyed about reaching the 26th year mark.
The only difficulty that I’m having is figuring out where to begin. I still have Halloween candy left to devour.
permalink | | food | 11/20/2005
commenting closed for this article




